Chocolate Sunbutter Ice Cream (Nut-free, Dairy-free)

Grab a high-powered blender or food processor and add frozen, ripe bananas.

Add coconut milk. Using more will make the ice cream thinner.

Blend and use a tamper to push the ingredients down towards the blade.

Enjoy immediately or store in the freezer for 10-15 minutes for a firmer ice cream!