Chocolate Sunbutter Ice Cream (Nut-free, Dairy-free)
Grab a high-powered blender or food processor and add frozen, ripe bananas.
Add coconut milk. Using more will make the ice cream thinner.
Blend and use a tamper to push the ingredients down towards the blade.
Enjoy immediately or store in the freezer for 10-15 minutes for a firmer ice cream!