The Best Easy Vegan Matcha Latte

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Easy vegan matcha latte sweetened naturally, without any refined sugar. A 5-minute, creamy alternative to coffee that provides sustainable energy.

Vegan mint green matcha latte in white mug on white marble surface. Brown wooden spoon with matcha powder.

I always wanted to love coffee, but it’s never worked for me. Coffee doesn’t agree with my stomach, skin, or acid reflux (anyone else?). Sometimes I’ll try a few sips of Jimmy’s cold brew, but that’s about the extent of my coffee intake.

Instead, tea and food have been my sources of energy and caffeine. The ultimate source? Matcha.

Matcha tea is my favorite option for days when my energy is lagging. This creamy, perfectly sweet latte not only provides a sustainable energy boost, but it’s the perfect afternoon treat to enjoy on a work break.

Matcha lattes are super simple to make at home. I prefer this recipe to any latte from a cafe, thanks to a secret ingredient – vanilla extract. Vanilla extract adds an underlying sweetness, without any added sugar. It’s my favorite addition in smoothies, lattes, and desserts.

This recipe is:

vegan + vegetarian
gluten-free
refined sugar-free
anti-inflammatory
oil-free
paleo
dairy-free
soy-free

Close-up of vegan mint green matcha latte in white mug on white marble surface. Brown wooden spoon with matcha powder.

Tools + ingredients:

Matcha Latte Recipe Video

Recipe FAQs:

Will matcha give me energy like coffee?

Yes, I find that matcha is actually a steadier, more sustainable form of energy than coffee.

What’s the difference between making my own matcha latte, or ordering one from a coffee shop like Starbucks?

When you make your own matcha latte, you can control any additives like sugar. Starbuck’s Matcha Latte has 32 grams of sugar in it… that’s 8 teaspoons, or 8 sugar packets! Pro tip: always ask to see what’s in the matcha powder if you order from a cafe (and get it unsweetened)!

What’s the difference between ceremonial vs. culinary grade matcha?

Ceremonial matcha is meant for drinking, while culinary is meant for baking. Although you can drink culinary grade matcha, it will not taste as good (typically it’s bitter).

More Drink Recipes:

Thin Mint Chocolate Smoothie

If you try this Matcha Latte recipe, please leave a comment and rate it below. Would love to hear what milk you use!

Easy Vegan Matcha Latte

Plantivore Kitchen

Easy vegan matcha latte sweetened without refined sugar. A 5-minute, creamy alternative to coffee that provides sustainable energy.

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Prep Time 5

Course Drinks

Cuisine Japanese-Inspired

Servings 1

Ingredients

1½ teaspoon Matcha powder ceremonial grade
1½ tablespoon hot water
1 tablespoon maple syrup
1 teaspoon vanilla extract
1½ cup coconut milk
1 sprinkle cinnamon optional

Instructions

Add matcha powder, vanilla extract, maple syrup, and hot water to a mug or bowl.
Whisk until smooth.
Warm the milk in a separate cup, then froth it.
Add matcha mix to a serving mug if using a bowl.
Pour frothed milk over matcha, then stir.
Garnish with a sprinkle of cinnamon. Serve while hot.

Notes

Any plant-based milk will work, but creamier milks will froth better (like cashew, macadamia, oat milk).
For less sweet, use less maple syrup.
Can pour over ice in a mason jar and shake for an iced latte.

Keyword Easy Vegan Matcha Latte